Description
Watermelon Mint Sorbet is the ultimate summer treat that captures the essence of warm days. This refreshing sorbet combines sweet, juicy watermelon with fragrant mint and a hint of lemon, creating a delightful dessert that’s both invigorating and easy to make. Perfect for cooling down during a hot afternoon or as a light finish to a barbecue, this dessert will impress your guests while bringing joy to your palate.
Ingredients
Scale
- 4 cups ripe seedless watermelon, cubed
- 1/2 cup fresh mint leaves
- 1/4 cup freshly squeezed lemon juice
- 1/3 cup granulated sugar (adjust to taste)
Instructions
- Prepare the Watermelon: Cut the watermelon into chunks, discarding any seeds.
- Blend the Ingredients: In a blender, combine watermelon, mint leaves, lemon juice, and sugar. Blend until smooth.
- Taste Test: Adjust sweetness or add more lemon juice as desired.
- Freeze Your Mixture: Pour the mixture into an airtight container and freeze for at least 4 hours or until solid.
- Scoop and Serve: Let sit at room temperature for 5 minutes before scooping.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 60
- Sugar: 12g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg