Description
Toffee Brittle is a delectable treat that combines the rich flavors of caramelized sugar with the satisfying crunch of nuts. This easy-to-make confection is perfect for snacking, gifting, or enjoying during family gatherings. With its glossy finish and customizable nut options, Toffee Brittle is sure to impress friends and loved ones alike. Let the sweet aroma fill your kitchen as you create this irresistible candy!
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 1/2 cup light corn syrup
- 1/4 tsp salt
- 1 cup pecans or almonds (toasted)
- 1 tsp vanilla extract
Instructions
- Prepare a baking sheet by lining it with parchment paper.
- In a medium saucepan over medium heat, melt together butter, sugar, corn syrup, and salt until bubbly (about 3-5 minutes).
- Increase heat to bring mixture to a rolling boil; cook without stirring for about 4-5 minutes until golden brown.
- Remove from heat and stir in nuts and vanilla extract.
- Pour the hot mixture onto the prepared baking sheet, spreading it evenly with a spatula.
- Allow to cool completely at room temperature (about 1 hour), then break into pieces.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 150
- Sugar: 14g
- Sodium: 30mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg