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Tanghulu Grape Strawberries Skewers


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  • Author: Jennifer
  • Total Time: 25 minutes
  • Yield: Makes 6 servings 1x

Description

Tanghulu Grape Strawberries Skewers are a delightful mix of fresh fruit and crunchy candy coating that will transport you back to childhood. Imagine sinking your teeth into ripe grapes and strawberries, enveloped in a glossy, crackling sugar shell. Perfect for parties or as a fun snack, these skewers not only look stunning but are also incredibly easy to make. Bring joy to any gathering with this simple yet indulgent treat!


Ingredients

Scale
  • 1 cup fresh grapes (red or green)
  • 1 cup ripe strawberries
  • 1 cup granulated sugar
  • 1/3 cup water
  • 1 tsp lemon juice
  • 6 wooden skewers

Instructions

  1. Rinse grapes and strawberries under cold water and pat dry.
  2. Thread 3-4 grapes and 1 strawberry onto each skewer.
  3. In a saucepan, combine sugar and water over medium heat until dissolved. Boil without stirring until it reaches 300°F (150°C).
  4. Remove from heat, add lemon juice carefully, and stir.
  5. Quickly dip each skewer into the hot syrup, rotating to coat evenly. Place on parchment paper to cool.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 skewer (45g)
  • Calories: 150
  • Sugar: 30g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg