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No Bake Coconut Cookie Balls with Chocolate Centers


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: Makes approximately 20 cookie balls 1x

Description

No Bake Coconut Cookie Balls with Chocolate Centers are a delightful treat that combines the tropical flavor of coconut with rich, chocolatey goodness. These easy-to-make delights require no baking and come together in just a few minutes, making them perfect for any occasion—from casual get-togethers to satisfying sweet cravings. Each bite offers a chewy texture and a surprise chocolate center that will leave everyone wanting more!


Ingredients

Scale
  • 2 cups unsweetened shredded coconut
  • 1 cup sweetened condensed milk
  • 1 tsp pure vanilla extract
  • 1 cup semi-sweet or dark chocolate chips
  • 2 tbsp melted butter

Instructions

  1. In a large bowl, mix the shredded coconut, sweetened condensed milk, melted butter, and vanilla extract until well combined.
  2. Using your hands, roll the mixture into small balls (about 1 inch in diameter).
  3. Press a chocolate chip into the center of each ball and reshape to fully enclose the chocolate.
  4. Place the cookie balls on a parchment-lined baking sheet and refrigerate for at least 1 hour to firm up.
  5. Optionally, roll finished balls in extra shredded coconut for decoration.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No Bake
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 cookie ball
  • Calories: 120
  • Sugar: 10g
  • Sodium: 30mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 5mg