Description
Beat the heat this summer with a refreshing Iced Mocha, a delightful fusion of robust coffee, luscious chocolate, and frosty ice. This mouthwatering drink is not only easy to make but also perfect for impressing friends or enjoying solo on a sunny afternoon. Elevate your summer experience with this visually stunning and flavor-packed beverage that you can whip up in no time!
Ingredients
Scale
- 1 cup freshly brewed strong coffee
- 2 tablespoons cocoa powder
- 1–2 tablespoons sugar (to taste)
- ½ cup milk or cream (any type)
- Ice cubes (preferably large)
- Whipped cream (optional)
Instructions
- Brew 1 cup of strong coffee and let it cool slightly.
- In a bowl, mix cocoa powder and sugar until well combined.
- Combine the brewed coffee with the cocoa-sugar mixture, stirring until dissolved.
- Gradually add milk or cream while stirring gently for a creamy texture.
- Fill a tall glass with ice cubes and pour the coffee mixture over the ice.
- Top with whipped cream and sprinkle extra cocoa if desired.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 20g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg