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Iced Mocha


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  • Author: Jennifer
  • Total Time: 15 minutes
  • Yield: 1 serving 1x

Description

Beat the heat this summer with a refreshing Iced Mocha, a delightful fusion of robust coffee, luscious chocolate, and frosty ice. This mouthwatering drink is not only easy to make but also perfect for impressing friends or enjoying solo on a sunny afternoon. Elevate your summer experience with this visually stunning and flavor-packed beverage that you can whip up in no time!


Ingredients

Scale
  • 1 cup freshly brewed strong coffee
  • 2 tablespoons cocoa powder
  • 12 tablespoons sugar (to taste)
  • ½ cup milk or cream (any type)
  • Ice cubes (preferably large)
  • Whipped cream (optional)

Instructions

  1. Brew 1 cup of strong coffee and let it cool slightly.
  2. In a bowl, mix cocoa powder and sugar until well combined.
  3. Combine the brewed coffee with the cocoa-sugar mixture, stirring until dissolved.
  4. Gradually add milk or cream while stirring gently for a creamy texture.
  5. Fill a tall glass with ice cubes and pour the coffee mixture over the ice.
  6. Top with whipped cream and sprinkle extra cocoa if desired.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 20mg