Description
Indulge in the vibrant flavors of Hot Honey Halloumi Tacos with Avocado! These delightful tacos combine crispy halloumi drizzled with sweet heat, creamy avocado, and zesty lime—all wrapped in warm corn tortillas. Perfect for weeknight dinners or entertaining guests, this recipe is an explosion of taste and texture that will leave everyone asking for more.
Ingredients
Scale
- 8 oz halloumi cheese, sliced into ½-inch slabs
- 3 tbsp hot honey
- 6 corn tortillas
- 1 ripe avocado, sliced
- 1 lime, juiced
- Fresh cilantro leaves, for garnish
- Salt and pepper to taste
Instructions
- Preheat a non-stick skillet over medium heat.
- Sizzle sliced halloumi for 3-4 minutes until golden brown on one side; flip carefully.
- Drizzle hot honey over halloumi slices and let caramelize slightly.
- In a separate pan, warm corn tortillas until pliable.
- Assemble tacos by layering halloumi, avocado slices, and a squeeze of fresh lime juice on each tortilla.
- Garnish with fresh cilantro and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: Mediterranean
Nutrition
- Serving Size: 2 tacos (210g)
- Calories: 420
- Sugar: 12g
- Sodium: 960mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 8g
- Protein: 14g
- Cholesterol: 60mg