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Donkey Balls

Donkey Balls Recipe


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: Approximately 24 servings 1x

Description

Experience the perfect blend of sweet and salty with these delectable Donkey Balls! Each bite offers a creamy center surrounded by rich chocolate, complemented by crunchy nuts. Perfect for any occasion, from festive gatherings to everyday treats, these homemade delights are sure to elevate your mood and impress your guests.


Ingredients

Scale
  • 2 cups semi-sweet chocolate chips
  • 1 cup creamy peanut butter
  • 2 cups powdered sugar
  • ½ cup chopped nuts (walnuts or almonds)
  • ½ cup unsweetened coconut flakes (optional)

Instructions

  1. Melt the chocolate chips in a microwave-safe bowl in 30-second increments until smooth.
  2. In another bowl, mix peanut butter and powdered sugar until a thick dough forms.
  3. Fold in chopped nuts and coconut flakes if using.
  4. Roll the mixture into balls (about 1 inch in diameter) and place them on parchment-lined trays.
  5. Dip each ball into melted chocolate, allowing excess to drip off before returning to the tray.
  6. Refrigerate for at least an hour until firm.
  • Prep Time: 20 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball (30g)
  • Calories: 133
  • Sugar: 10g
  • Sodium: 45mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg