Description
Air Fryer Salmon Bites are a deliciously crispy and flavorful appetizer that’s perfect for any occasion. These bite-sized morsels combine the rich taste of fresh salmon with vibrant seasonings, all cooked to golden perfection in an air fryer. Whether you’re hosting a dinner party or enjoying a casual night in, these salmon bites are sure to impress your guests and satisfy your cravings.
Ingredients
Scale
- 1 lb fresh salmon fillet
- 2 tbsp olive oil
- 2 tbsp lemon juice (freshly squeezed)
- 1 tsp garlic powder
- ½ tsp salt
- ¼ tsp black pepper
- 1 tsp smoked paprika
Instructions
- Rinse the salmon fillet under cold water and pat dry with a paper towel.
- Cut the salmon into 1-inch cubes for even cooking.
- In a bowl, mix olive oil, lemon juice, garlic powder, salt, pepper, and paprika. Toss the salmon pieces until coated.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Place the salmon bites in a single layer in the air fryer basket. Cook for 8-10 minutes or until golden brown and flaky, shaking halfway through for even crispiness.
- Squeeze fresh lemon juice over the top before serving with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Seafood
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 280
- Sugar: 0g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg