Description
Indulge in the delightful flavors of a Chicken Caesar Croissant Sandwich, where buttery flaky croissants embrace tender chicken, crisp romaine lettuce, and rich Caesar dressing. This sandwich is perfect for picnics, casual lunches, or any gathering that calls for a touch of culinary magic. Quick to prepare and visually stunning, it’s a dish that brings joy to every bite.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 1 cup fresh romaine lettuce, chopped
- ½ cup Caesar dressing (store-bought or homemade)
- 4 flaky croissants
- ¼ cup freshly grated Parmesan cheese
- 1 tbsp lemon juice
Instructions
- Preheat oven to 375°F (190°C). Season chicken breasts with salt and pepper and place them in a baking dish.
- Bake for 25-30 minutes until cooked through (internal temperature of 165°F/75°C). Let cool slightly before shredding into bite-sized pieces.
- In a large bowl, combine shredded chicken with Caesar dressing and lemon juice until well coated.
- Slice each croissant in half without breaking apart, then fill generously with the chicken mixture.
- Top with chopped romaine lettuce and sprinkle Parmesan cheese before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Sandwich
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg