Description
Cheddar Breakfast Bites are the ultimate savory morning treat, combining fluffy pastry with sharp cheddar and fresh chives for an irresistible flavor explosion. Perfectly golden-brown and cheesy, these bites are easy to whip up and ideal for brunch or a quick snack on busy mornings. With a delightful aroma that fills your kitchen, they promise to be a hit with family and friends alike. Enjoy them warm straight from the oven or customize them with your favorite herbs for an extra twist!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup sharp cheddar cheese, shredded
- 2 tsp baking powder
- 1/2 cup whole milk
- 1/4 cup fresh chives, chopped
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large bowl, whisk together flour, baking powder, salt, and pepper until combined.
- Gently fold in shredded cheddar and chopped chives.
- Gradually add milk while stirring until just mixed; the dough should be slightly sticky.
- Scoop dollops of dough onto the prepared baking sheet, spacing them two inches apart.
- Bake for 15-20 minutes until golden brown. Allow to cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 bites (60g)
- Calories: 180
- Sugar: 0g
- Sodium: 350mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 25mg