Description
Indulge in the delightful combination of creamy peanut butter and crunchy Butterfinger candy bars with these easy-to-make Butterfinger Balls. Perfect for gatherings or cozy nights in, these treats will impress everyone with their rich flavors and fun presentation. Whether you’re looking to satisfy your sweet tooth or impress loved ones, these irresistible bites are sure to bring smiles all around.
Ingredients
Scale
- 4 Butterfinger candy bars (crushed)
- 1 cup creamy peanut butter
- 2 cups powdered sugar
- 1 cup semi-sweet chocolate chips
- Optional: colorful sprinkles for decoration
Instructions
- Prepare your workspace by cleaning the countertop and gathering ingredients.
- Crush the Butterfinger bars in a ziplock bag using a rolling pin until small pieces form.
- In a bowl, mix together peanut butter and powdered sugar until well combined.
- Stir in the crushed Butterfinger until evenly distributed.
- Roll the mixture into 1-inch balls and place on a lined baking sheet.
- Melt chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Dip each ball into the melted chocolate and let excess drip off before placing back on the baking sheet.
- Optionally, add sprinkles while the chocolate is still warm.
- Chill for at least 30 minutes until set.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 0mg