Breakfast Strata

Name: Breakfast Strata
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 8 cups day-old crusty bread, torn into chunks; 6 large eggs; 2 cups whole milk; 2 cups shredded sharp cheddar cheese; 1 cup mixed vegetables (bell peppers, onions, spinach); 1 tsp salt; 1 tsp black pepper; 1 tbsp fresh herbs (optional)

Published: August 11, 2025

by Hailey parker

Why You'll Love This Recipe

Breakfast Strata is incredibly easy to make and requires minimal prep time
Its rich flavors and textures make it a true crowd-pleaser
The beautiful layers create a stunning presentation that will impress your guests
Plus, it’s versatile enough to customize with your favorite ingredients or leftovers

I remember the first time I made Breakfast Strata for my friends; their eyes lit up like kids in a candy store when they took their first bites.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Crusty Bread: Use day-old bread for the best texture; it absorbs the custard beautifully without getting soggy.
Eggs: Fresh eggs are essential for a rich flavor; they form the base of our custard.
Milk: Whole milk adds creaminess, but feel free to use any milk you prefer for lighter options.
Shredded Cheese: Choose your favorite cheese; sharp cheddar adds great flavor and melts beautifully.
Vegetables: Bell peppers, onions, or spinach bring color and nutrients; use whatever you have on hand.
Seasonings: Salt, pepper, and herbs elevate the flavor profile; fresh herbs can take it to another level.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prepare Your Ingredients: First things first! Gather all your ingredients and chop your vegetables into bite-sized pieces. Preheat your oven to 350°F (175°C) while you work.

Mix the Custard Base: In a large bowl, whisk together eggs and milk until well combined. Add salt, pepper, and any herbs you love for extra flavor; set aside.

Layer It Up!: Tear the crusty bread into chunks and place half at the bottom of your greased baking dish. Layer half of the veggies and half of the cheese on top before repeating with remaining ingredients.

Pour Over Custard Mixture: Gently pour the egg mixture over the layered bread and veggies. Give it a little push down with a spatula to ensure everything gets soaked in that creamy goodness.

Bake Until Golden Brown: Slide your dish into the preheated oven and bake for about 45 minutes or until golden brown on top. You’ll know it’s done when it puffs up and smells divine!

Let It Cool Before Serving: Once out of the oven, let your Breakfast Strata cool for about 10 minutes before slicing into squares. This helps set everything together while preventing burns from molten cheese! For more inspiration, check out this Honey Peach Cream Cheese Cupcakes recipe.

Enjoy this delightful dish warm from the oven or even reheated later—it’s just as fantastic!

You Must Know

Breakfast strata is a wonderful dish that combines bread, eggs, and cheese into a delicious baked breakfast casserole
Perfect for brunches, it feeds a crowd and can be prepared ahead of time
The aroma of this dish baking is simply irresistible

Perfecting the Cooking Process

Start by preparing your ingredients: sauté vegetables first, then layer them with bread, eggs, and cheese. Bake until golden brown for perfect results.

Add Your Touch

Feel free to swap out vegetables or use different cheeses according to your taste. Add cooked sausage or bacon for an extra kick.

Storing & Reheating

Store leftover breakfast strata in the fridge for up to three days. Reheat in the oven at 350°F until warmed through.

Chef's Helpful Tips

Always use day-old bread for better texture; it absorbs the egg mixture without becoming soggy
Let your strata rest overnight for more developed flavors
Experiment with various herbs and spices to customize your dish further

The first time I made breakfast strata, my friends devoured it faster than I could say “leftovers.” Their enthusiastic reactions encouraged me to keep refining the recipe!

FAQ

What is breakfast strata?

Breakfast strata is a baked egg casserole featuring layers of bread, cheese, and various fillings. zucchini feta bake.

Can I prepare breakfast strata in advance?

Absolutely! Prepare it the night before and bake it in the morning for convenience.

How do I know when my breakfast strata is done?

It’s done when the top is golden brown and a toothpick inserted comes out clean.

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📖 Recipe Card