Air Fryer Jalapeño Poppers with Cream Cheese

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by Hailey parker

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There’s nothing quite like the unique combination of spicy, creamy, and crunchy that you experience with Air Fryer Jalapeño Poppers with Cream Cheese. Imagine biting into a perfectly cooked popper, where the heat of the jalapeño meets the rich, velvety cream cheese filling. Jalapeño Popper Bites Recipe It’s a flavor explosion that ignites your taste buds and warms your heart.

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These delightful appetizers are perfect for any occasion, game nights, parties, or just a cozy evening at home when you want to indulge. I remember the first time I made these; my friends devoured them faster than I could make a batch. The anticipation of that first bite was palpable, and it didn’t disappoint!

[info_box title=”Why You’ll Love This Recipe”] These Air Fryer Jalapeño Poppers offer an easy preparation method that guarantees crispy perfection. The flavor profile is a harmonious blend of spicy and creamy that’s utterly addictive. Their vibrant colors make them visually appealing on any platter. Versatile enough to pair with various dips or sauces, they fit any occasion perfectly. [/info_box]

I made these poppers for my cousin’s Super Bowl party, and their popularity skyrocketed! Everyone asked for seconds, and thirds!

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Jalapeños: Pick fresh, firm jalapeños for the best flavor and texture; avoid those with soft spots.
  • Cream Cheese: Use full-fat cream cheese for a richer filling; it blends beautifully with spices.
  • Cheddar Cheese: Opt for sharp cheddar to enhance the flavor; grated works best for easy mixing.
  • Bacon Bits: Crispy bacon bits add a savory crunch; feel free to use pre-cooked ones for convenience.
  • Garlic Powder: A sprinkle adds depth; use fresh minced garlic if you prefer a more robust flavor.
  • Paprika: This spice lends a sweet smokiness; smoked paprika can elevate the taste even further.
  • Olive Oil Spray: A light spray helps achieve that golden-brown crispiness without excess oil.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prep Your Jalapeños: Start by slicing the jalapeños in half lengthwise. Remove seeds and membranes carefully if you prefer less heat. Spicy Firecracker Kabobs Rinse your hands afterward to avoid spicy surprises.

Create the Filling: In a bowl, mix softened cream cheese, shredded cheddar cheese, bacon bits, garlic powder, and paprika until well combined. The mixture should be smooth and spreadable.

Stuff Those Peppers: Generously fill each jalapeño half with your cheesy mixture using a small spoon or spatula. Don’t be shy, pile it high!

Air Frying Magic Time!: Preheat your air fryer to 370°F (190°C). Arrange stuffed jalapeños in a single layer in the basket without crowding them for even cooking.

Crisp Them Up!: Lightly spray the tops with olive oil before air frying for about 10-12 minutes until they are golden brown and bubbling. Keep an eye on them; nobody likes burnt poppers!

Serve & Enjoy!: Once done, let them cool slightly before serving. Pair with ranch dressing or your favorite dipping sauce for an extra treat!

Enjoying Air Fryer Jalapeño Poppers with Cream Cheese can elevate any gathering into something special, trust me! Tuna Tartare with Wonton Chips.

[info_box title=”You Must Know”] Air Fryer Jalapeño Poppers with Cream Cheese are the perfect party snack. They deliver a delightful crunch and creamy interior that will have your guests begging for more. You can adjust the spice level, making them suitable for everyone, from heat-seekers to those who prefer milder flavors. [/info_box]

Perfecting the Cooking Process

Start by preheating the air fryer while you prepare the jalapeños. Stuff them with cream cheese and cook them at 375°F for about 10-12 minutes until golden brown.

Serving and storing

Add Your Touch

Feel free to customize these poppers by adding bacon bits or spices like garlic powder or smoked paprika to elevate the flavor profile. Experiment and make them your own!

Storing & Reheating

Store leftover jalapeño poppers in an airtight container in the fridge for up to three days. Crispy Zucchini Fritters in Air Fryer Reheat in the air fryer at 350°F for about 5 minutes to regain their crispy texture. You might also enjoy this Crispy Air Fryer Zucchini Fritters recipe.

[info_box title=”Chef’s Helpful Tips”] Use fresh jalapeños for maximum flavor; frozen ones may lose texture. Always taste your cream cheese mixture before stuffing, it’s key! Ensure your air fryer is not overcrowded to achieve that perfect crispiness every time. [/info_box]

I once brought these Air Fryer Jalapeño Poppers to a family gathering, and they disappeared faster than I could say “jalapeño.” My uncle even tried to sneak a few before dinner!

FAQs

FAQ

Can I use other types of cheese?

Absolutely! Cheddar, pepper jack, or goat cheese work wonderfully as alternatives.

How do I reduce the spiciness of jalapeños?

Removing the seeds and membranes can significantly reduce their heat level.

What dipping sauces go well with these poppers?

Creamy ranch or a zesty lime crema perfectly complements Air Fryer Jalapeño Poppers with Cream Cheese. For more inspiration, check out this Air Fryer Jalapeño Popper Bites recipe.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

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Air Fryer Jalapeño Poppers with Cream Cheese


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  • Author: Jennifer
  • Total Time: 27 minutes
  • Yield: Makes approximately 16 poppers (8 servings) 1x

Description

Air Fryer Jalapeño Poppers with Cream Cheese are the ultimate crowd-pleasing appetizer, blending spicy jalapeños with a creamy, cheesy filling for an unforgettable bite. Perfectly air-fried to crispy perfection, these delicious poppers are ideal for game nights, parties, or cozy evenings at home. Whether you enjoy them as a snack or a starter, the combination of flavors and textures will have everyone coming back for more!


Ingredients

Scale
  • 8 fresh jalapeños
  • 8 oz cream cheese, softened
  • 1 cup sharp cheddar cheese, shredded
  • ½ cup bacon bits
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Olive oil spray

Instructions

  1. Preheat the air fryer to 370°F (190°C).
  2. Slice jalapeños in half lengthwise and remove seeds for less heat.
  3. In a bowl, mix cream cheese, cheddar cheese, bacon bits, garlic powder, and paprika until smooth.
  4. Generously fill each jalapeño half with the cheese mixture.
  5. Arrange stuffed jalapeños in the air fryer basket without overcrowding.
  6. Lightly spray tops with olive oil and air fry for 10-12 minutes until golden brown.
  7. Allow to cool slightly before serving with your favorite dipping sauce.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Appetizer
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 2 poppers (70g)
  • Calories: 210
  • Sugar: 2g
  • Sodium: 420mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 2g
  • Protein: 9g
  • Cholesterol: 30mg

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