Description
Air fryer apple fritters are a delightful treat that combines a crisp exterior with a tender, apple-filled center. This simple recipe allows you to recreate the warm nostalgia of autumn festivals in your kitchen, all in under 30 minutes! Perfect for breakfast, dessert, or as a sweet snack, these fritters promise to impress your family and friends with their delicious flavor and inviting aroma.
Ingredients
Scale
- 2 cups diced apples (Granny Smith or Honeycrisp)
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 2 tsp baking powder
- 1 tsp ground cinnamon
- 1/2 cup whole milk
- 1 tsp vanilla extract
- 1/4 cup powdered sugar (for glaze)
- Pinch of salt
Instructions
- Prepare the Apples: Peel, core, and dice apples into small chunks.
- Mix Dry Ingredients: In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- Create Batter: Stir in milk and vanilla extract until just combined—lumps are okay!
- Fold in Apples: Gently integrate diced apples into the batter.
- Preheat Air Fryer: Set to 350°F (175°C).
- Form Fritters: Drop spoonfuls of batter onto parchment paper or silicone molds.
- Air Fry: Cook for 10-12 minutes until golden brown. Let cool slightly before drizzling with powdered sugar.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fritter (50g)
- Calories: 150
- Sugar: 8g
- Sodium: 75mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg